Hormel Brand Since 1891

Bacon and 3-Bean Salad

Bacon and 3-Bean Salad
Recipe Collections:
30-Minute Meals , Gluten Free
Preparation Method:
No Cook
Meal / Dish Type:
Side Dish , Salad , Lunch
Meal Occasion:
Lunch
Total Time:
Under 30 Minutes
Servings:

Spice up your typical baked beans with this tasty twist.

Ingredients

  • 1 (2.1-ounce) package HORMELĀ® Fully Cooked Bacon, coarsely chopped
  • 1 (14.5-ounce) can Great Northern beans, drained and rinsed
  • 1 (14.5-ounce) can pinto beans, drained and rinsed
  • 1 (14.5-ounce) can pork and beans
  • 1 cup Western-style salad dressing
  • 1 bunch green onions, finely chopped

Directions

  1. In medium salad bowl, toss together Great Northern beans, pinto beans, pork and beans, bacon and onions. Fold in dressing, mixing thoroughly. Cover; let stand at room temperature 20 minutes to develop flavors.

Notes

  • Serve this tasty salad as a side dish for a picnic or barbecue.