Hormel Brand Since 1891

Turkey and Stuffing Sandwich

Turkey and Stuffing Sandwich
Preparation Method:
Microwave
Meal Occasion:
Dinner
Total Time:
Under 15 minutes
Servings:

Ingredients

  • 4 thick slices sourdough bread
  • 1/2 cup cranberry jelly, heated
  • 1 (15-ounce) package HORMELĀ® Turkey Breast with gravy entree
  • 1 cup prepared stuffing
  • 2 cups HORMELĀ® Homestyle Mashed Potatoes
  • Deli coleslaw, to serve

Directions

  1. Heat turkey according to package directions. Drain gravy from turkey. Reserve gravy; keep warm.
  2. Spread one side of each slice bread with warm jelly. Top with stuffing, turkey and mashed potatoes. Drizzle with reserved hot gravy.