Hormel Brand Since 1891

Ribs with Potato and Bacon Bake

ribs with potato and bacon bake
Preparation Method:
Total Time:
Under 30 Minutes

Enjoy a hot and hearty meal in less than 30 minutes … everyone at the table will be happy.


  • 1 (24-ounces) package HORMEL® Homestyle Mashed Potatoes
  • 1 (4.3-ounce) package HORMEL® Real Bacon Bits
  • 2/3 cup shredded Cheddar cheese
  • 1 (2-pound) package LLOYD'S® Pork Spareribs with Original Sauce , cooked according to package directions


  1. Heat oven to 400°F.
  2. In baking dish, layer mashed potatoes and bacon bits; smooth surface. Sprinkle with cheese. Bake 15 minutes or until cheese is melted and bubbly.
  3. Serve ribs with hot mashed potatoes.