Hormel Brand Since 1891

Bacon Blue Cheese Burgers

bacon blue cheeseburgers
Recipe Collections:
Grilling , Memorial/Labor Day , Summer
Preparation Method:
Meal / Dish Type:
Main Dish , Dinner
Meal Occasion:
Total Time:
1 Hour


  • 1 1/2 pounds 85% lean ground beef
  • 2 tablespoons finely chopped red onion
  • 1/2 cup HORMELĀ® Real Crumbled Bacon
  • 1/4 teaspoon pepper
  • 1/2 cup crumbled blue cheese
  • 4 hamburger buns or Kaiser rolls, split
  • Additional toppings such as lettuce leaves, sliced tomatoes, sliced red onion, pickle slices, crumbled bacon and crumbled blue cheese


  1. In large bowl, combine beef, bacon, onion and pepper. Shape into 4 (4-inch) patties.
  2. Make slight indentation in center of each patty. Fill each indentation with cheese. Shape beef up and around cheese to form patty and cover cheese.
  3. Grease grill grate. Prepare grill for medium heat.
  4. Grill patties 5 to 7 minutes on each side. Meanwhile, toast buns. Place patties and your choice of toppings in buns.