Glazed Ham with Beans and Noodles
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Recipe Collections:
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Comfort Foods
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Affordable Meals
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Better For You
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Preparation Method:
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Stove-Top
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Meal / Dish Type:
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Main Dish
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Dinner
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Meal Occasion:
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Dinner
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Total Time:
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Under 30 Minutes
- Servings:
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Email Recipe
Prepare a delicious meal for your family … one you feel good about and they will love.
Ingredients
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4 slices HORMEL® CURE 81® Boneless Ham
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1 tablespoon vegetable oil, divided
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1/4 cup HOUSE OF TSANG® SAIGON SIZZLE™ Stir-fry Sauce, divided
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8 ounces fresh green beans, trimmed
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Cooked ramen noodles
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Sesame seeds
Directions
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In skillet, heat 1 1/2 teaspoons oil over medium heat. Add ham; cook until hot. Add 2 tablespoons stir-fry sauce. Cook, turning ham occasionally, until glazed.
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Meanwhile, in wok or skillet, heat remaining 1 1/2 teaspoons oil over medium-high heat. Add beans. Stir-fry until crisply tender. Add remaining 2 tablespoons stir-fry sauce.
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On each of 4 serving plates, arrange ham, beans and ramen noodles. Sprinkle with sesame seeds, if desired.